What's for dinner tonight? Well, I looked in the fridge and I noticed my husband bought a nice big rack of pork ribs, so I decided to make honey glazed rack of pork ribs with some mashed potatoes on the side. Don't let this scare you, the glaze took me about 2 minutes to make, so the recipe is super easy and trust me it's so worth it and you'll love it.
- 2 tsp honey
- 2 tsp brown sugar
- 1/3 cup of olive oil
- juice of a lemon
- 2 tsp salt
- 1 tsp pepper
- 4 cloves of garlic crushed
- 2 tsp paprika
- 2 tbsp oregano
- 1tbsp yellow mustard
- a rack of pork ribs
Preheat oven to 375 degrees. Now this is super easy to do, just mix all of the ingredients, excluding the rack of pork ribs, in a large bowl and whisk well. Add the pork ribs and massage the glaze all over the pork ribs thoroughly.
Place the ribs in a large roaster and pour the remaining glaze over it. Bake in the oven for about 1 hour and a half and every 20 minutes or so, baste the ribs with the drippings from the pan.
Absolutely delicious. This was definitely worth it.
Enjoy!
Comments
Post a Comment