- 1 cup of butter softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 1 tsp baking soda
- 2 eggs
- 1 tsp vanilla extract
- 1/3 cup semisweet chopped chocolate, melted and cooled
- 1/4 cup unsweetened cocoa powder
- 2 cups white flour
- 1 1/3 cup semisweet chocolate or white chocolate chips
Preheat oven to 375 degrees. Beat the butter with an electric mixer on medium to high speed for 30 seconds. Add the sugar, brown sugar, and baking soda and beat till combined. Beat in eggs, vanilla and melted chocolate. Add the cocoa powder and as much of the flour as you can mix with the mixer. Stir in the remaining flour with a wooden spoon and add in the white chocolate.
Drop rounded tablespoons of dough 2 inches apart onto an ungreased baking sheet. Bake at 375 degrees for 8 to 10 minutes. Cool on baking sheets for 1 minute then remove to cool on wire racks. Enjoy these awesome, delicious and chocolaty cookies.
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